Breakfast: Veggie Wrap Lunch: Spicy Chinese food Dinner: Leftover Spicy Chinese food Dessert: Ice cream and dried mango slices
Hey there @AlexaWu That sounds more like an old Joan Jett and the Blackhearts R&R song called “Nag”. I’m too old and not IT literate to figure out how to down load it so everyone can enjoy maybe some of our Tech Savvy board members will help out and download it for me. It’s a pretty good Rock and Roll song. Please help!!!
Awe thanks Amazing @AlexaWu for the kind comments. breakfast today is another Boneless Chicken Sandwich!!! And Diet Coke
Hey there Rock and Roller @origlegman thanks for having the IT savvy to post the Joan Jett song “Nag” too bad @AlexaWu is too young to remember this song but it fits well into her post a few days ago Nag, Nag, Nag!!! to everyone else enjoy the song. For Origlegman THANK YOU!!!!
Breakfast: Raisin bread, coffee Snack: more raisin bread, fruit smoothie Lunch: Sauteed veggies, homemade soup, rice Dinner: Sweet cherry tomato pasta - HEAVEN and so simple
Breakfast: Coffee Snack: Leftover pasta Lunch: Pina colada smoothie, more pasta Dinner: Made 4 kinds of salad and didn't realize it until I put everything on the table.. Potato salad, romaine salad, green bean salad and a tofu salad!
Picked up two "san francisco" sourdough starters last week. One was mailed from Texas and the other from San Diego. Both smell very different. The dough took a day to ferment and 4 hours to rise. Definitely a 2 day project but the results were well worth it.
No 4 salads for me tonight @AlexaWu. But I did start tonight’s meal with a wedge salad with fresh home made white French dressing. Dinner tonight was leftovers from last night. Fresh Lake Erie Walleye baked on a bed of carrots and fresh home grown leeks. A side of steamed carrots and jasmine rice. Dessert was a pear Bundt cake. My guests loved it.
Baking a loaf of bread now! https://www.jocooks.com/recipes/no-knead-bread/ Please share photos of your creations
You better be careful there foxy @RoxyGold I would hate to see you blow up like I did this past year. I picked up 50# and it’s soooo hard to loose it. Stupid steroids have a wonderful weekend. Please give Bails a hug or hello if you meet. Luvya!!!
My neighbor and her grand niece LOVED it. I’m going to try Cherry Bundt Cake this weekend Adorable @AlexaWu !! But I have no one to share it with.
Breakfast: coffee, raisin toast, poached eggs Lunch: Vegetable enchiladas, nachos and lots of guacamole Dinner: Remaining enchiladas and a heavy pour of rose for this hot day
I’m actually going the other direction since take out isn’t anywhere near as much of an option. I appreciate your concern!
And it’s been helpful with learning how to make better portions when I’m cooking. Who knew there was a whole range between Make One Snack and Feed The Whole Army? Lol!
Okay... we’ve been avoiding red meat for weeks. Today the Mrs wanted an organic grass fed burger from burger-fi. Feeling like we shouldn’t have but, it was oh so good.
No, supported a local business for lunch and it was delicious. Online food delivery is getting expensive.. the order itself was $35 and the delivery and service fee was $10.. was tempted to pick it up instead but wanted to support the drivers too.
Breakfast: Coffee, Raisin toast, poached egg Lunch: Greek salad mixed with quinoa Dinner: Basil and mushroom over rice Snacks: Ice cream sandwiches, chocolate ice cream cone, fruit smoothie, chips!
Chunky salsa? It's nice to have the texture. Whats your recipe Chef Roxy? Salsa verde is one of my favorites
today's lunch was left over homemade hot and sour soup and I also had a bbq cheese brat left over so I diced it and put it in the soup.....was really pretty good
